LIMB forms partnership with Quadram Institute, UK

 

Prof. D-K Kang and members of the Quadram Institute during a workshop.

Prof. Dae-Kyung Kang attended the workshop for a BBSRC-funded international partnership on fermented foods and lactic acid bacteria, hosted by Prof. Arjan Narbad at Quadram Institute, Norwith, UK, during Aug 10-15, 2022. This BBSRC-funded grant, from 2022 to 2026, includes holding workshops, reciprocal exchange visits, sharing knowledge, skills training of early stage researchers, development of collaborative research projects, etc.

A great start for future collaborations !